Cheese (Pick three)

King Island ‘Roaring Forties’ Blue

Named from the winds that batter the Coast of King Island, Australia
This pasteurized cow’s milk cheese has a sweet, nutty, creamy taste
Niagara Gold

Made locally in Jordan Station

Semi-soft washed rind, golden colour, mild, sweet, buttery flavor

St Maure

Soft Goats cheese made in Quebec
Unpasteurized with a light texture and mild, nutty flavor, covered with vegetable ash

5 Year Aged Cheddar

Firm, unpasteurized cheddar from Quebec
Sharp, bold, smooth flavor

Le Riopelle

Soft, bloomy rind triple cheese from Quebec
Flavours of hazelnuts, mushrooms and sweet butter, a creamy almost runny texture

Chef’s Choice

Chef’s Monthly Selection